Spicy Black Beans

Total Time: 10 hrs Preparation Time: 8 hrs Cook Time: 2 hrs

Ingredients

• Servings: 8
• 2 lbs dried black beans
• 2 lbs beef short ribs
• 3 medium sweet onions, peeled and coarsely chopped
• 4 garlic cloves, minced
• 12 cups water
• 2 tablespoons ground chipotle chile pepper
• 1 teaspoon salt
• 1 1/2 teaspoons ground cumin
• salt

Recipe

• 1 soak beans in water to cover, for 8 hours. drain.
• 2 brown ribs in a large dutch oven over medium high heat. add onions and garlic, saute until onions are tender. add beans, 12 cups water, chile pepper, cumin, and 1 teaspoons salt. bring to a boil;reduce heat, cover, and simmer 2-3 hours or until beans are tender. add salt to taste.