Ingredients
- Servings: 4
- roast
- 2 cans french onion soup
- 2 cans cream of celery soup
- potato
- carrot
- onion
- mushroom
- salt and pepper
Recipe
- 1 put roast in crock pot and sprinkle with salt and pepper if so desired.
- 2 add soups and cook on low about 5 hours.
- 3 put veggies in with potatoes on the bottom and cook for 2 more hours.
- 4 yummy!
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