Spicy Beef, Sausage, And Pepper Burgers

Total Time: 1 hr 10 mins Preparation Time: 1 hr Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 lb spicy lamb sausage
• 1 lb ground chuck
• 1 yellow onion, chopped
• 2 garlic cloves, minced
• 1 tablespoon minced fresh italian parsley
• sea salt
• fresh ground black pepper
• 1/4 cup freshly grated parmigiano-reggiano cheese
• 1 roasted red pepper
• 4 hamburger buns (or 8 slices roasted red pepper bread)

Recipe

• 1 preheat grill to medium-high heat.
• 2 using your hands or a wooden spoon, combine the sausage, ground beef, onion, garlic, and parsley until the ingredients are well distributed.
• 3 season to taste with salt and pepper.
• 4 form the mixture into 4 patties of equal size. grill until cooked through, turning once, for about 5 minutes on each side.
• 5 top the burgers with the cheese and roasted pepper slices.
• 6 serve them on buns or roasted red pepper bread.