Ingredients
- Servings: 6
- 1 lb ground beef
- 1 (10 3/4 ounce) can campbell's condensed tomato soup
- 1/4 cup water
- 1 tablespoon prepared yellow mustard
- 6 hamburger buns
Recipe
- 1 cook beef in skillet until browned. pour off fat.
- 2 add soup, water and mustard. heat through. serve on rolls.
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