Top-stove Short Ribs
Total Time: 2 hrs 40 mins
Preparation Time: 10 mins
Cook Time: 2 hrs 30 mins
Ingredients
- 3 lbs beef short ribs
- 1/4 cup flour
- 2 tablespoons shortening
- 1 (10 ounce) can condensed beef broth
- 1 cup dried apricot
- 2 tablespoons brown sugar
- 2 tablespoons vinegar
- 1/4 teaspoon cinnamon
- 1/4 teaspoon allspice
- 1/4 teaspoon clove
Recipe
- 1 dust ribs with flour; brown in shortening in a large, heavy pan. pour off excess drippings. combine remaining ingredients and pour over ribs. cover. cook over low heat about 2 1/2 hours or until tender, turning ribs and basting with sauce occasionally.
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