Spicy Beef Stew
Total Time: 4 hrs 40 mins
Preparation Time: 40 mins
Cook Time: 4 hrs
Ingredients
- Servings: 8
- 1 lb stewing beef
- 1 (16 ounce) can tiny new potatoes, diced
- 8 ounces sliced mushrooms
- 1 (8 ounce) can black-eyed peas
- 2 medium carrots, diced
- 6 stalks celery, sliced
- 1 (8 ounce) can small onion
- 1 (16 ounce) can diced tomatoes
- 5 -6 beef bouillon cubes
- 4 ounces sweet creamy butter
- 4 medium jalapeno peppers
- garlic pepper seasoning
- garlic powder
- salt & pepper
Recipe
- 1 drain the potatoes, onions, and rinse & drain the black eyed peas. add all ingredients (except spices) to a slow cooker along with 1-2 cups of water (if it fits). cook about 4 hours or until the meat is done. add spices, season to taste.
- 2 this recipe creates a very spicy thick soup. when serving, i add 1cup of soup and 1 cup of water.
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