Shaggy Tigers

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 egg, beaten
• 1/2 cup potato, raw, grated
• 1/2 cup carrot, raw, grated
• 1/4 cup onion, chopped
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup liquid (milk, tomato sauce)

Recipe

• 1 in a good sized mixing bowk, mix ingredients very well.
• 2 when well blended, shape into 4 or 5 thick, oval burgers.
• 3 place in greased baking dish.
• 4 bake at 425 degrees f for 25 minutes, or until thermometer inserted in center of burgers registers 160 degrees.
• 5 serve with ketchup, barbecue sauce, and/or mustard.