Tater Tot Casserole

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 (16 ounce) package tater tots
• 1 lb lean ground beef
• 1/4 cup onion, diced
• 1 teaspoon minced garlic
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 (15 ounce) can green beans, drained
• 2 cups cheddar cheese, separated
• 1 (10 1/4 ounce) can cream of chicken soup
• 1 (10 1/4 ounce) can cream of mushroom soup

Recipe

• 1 brown ground beef with onion, garlic, salt, and pepper until done.
• 2 drain ground beef and set aside.
• 3 place tater tots in a shallow bowl and microwave on high for 1 minute to thaw the potatoes out.
• 4 break the tater tots in half and mix in ground beef and cream of mushroom and chicken soups.
• 5 mix 1 cup of shredded cheese and drained can of green beans in the mixture.
• 6 thoroughly mix everything together and put in a buttered casserole dish.
• 7 cover the top of the casserole with remaining cheese and bake on 375f for 15-20 minutes or until cheese is melted and golden on the edges.