Tator Tot Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 lb ground beef
• 1 onion, chopped
• 1 (10 1/2 ounce) can cream of chicken soup
• 1 (10 1/2 ounce) can cream of celery soup
• 1 lb frozen tater tots
• grated cheddar cheese
• salt, pepper, tony chachere's

Recipe

• 1 in a skillet, brown hamburger and onions. drain and season with salt, pepper and tony chachere's (cajun seasoning).
• 2 place tator tots in prepared 9 x 13 pyrex dish.
• 3 sprinkle hamburger and onions over tator tots.
• 4 in a bowl, mix togethers soups. (you may add a little milk to thin this if desired) spread over hamburger.
• 5 sprinkle shredded cheese over top.
• 6 bake at 350° for 30 minutes.
• 7 enjoy!