Tater Tot Hot Dish
Total Time: 1 hr 40 mins
Preparation Time: 40 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 lb ground beef
- 1 medium onion, chopped
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 (15 1/4 ounce) can corn, drained
- 1/4 cup milk
- 1 cup cheddar cheese, shredded
- 1 (32 ounce) bag frozen tater tots
- pepper, to taste
Recipe
- 1 preheat oven to 350 degrees.
- 2 brown beef with onion. drain fat.
- 3 add corn.
- 4 mix soup, milk, 2/3 cup of cheese and pepper. add to beef.
- 5 place in a glass dish to bake.
- 6 top with tater tots and rest of cheese.
- 7 bake covered for 45 minutes, uncover and bake additional 15 minutes.
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