Tater Tot Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 1/4 cup chopped onion
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 cup of grated cheese (i prefer the shredded velveeta)
• 1 (2 lb) bag frozen tater tots

Recipe

• 1 cook beef and onions till beef is brown.
• 2 add soup and cook till soup is mixed throughly.
• 3 pour into a casserole dish.
• 4 sprinkle with cheese.
• 5 layer a single layer of tater tots on top.
• 6 bake at 350 for about 30 minutes till tater tots are nice and brown.