Tater Tot Casserole
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 lb ground beef (i like to use 80/20 or 90/10)
- 1 onion, sliced
- 1 (8 ounce) can chicken noodle soup
- 1 (8 ounce) can cream of chicken soup
- 1 (1 lb) bag frozen tater tots
- 0.25 (1 lb) bag shredded cheddar cheese
Recipe
- 1 sauté onions and brown ground beef. while that is browning mix chicken noodle soup and cream of chicken soup in separate bowl.
- 2 once browned, cover bottom of 13x9 pan w/ ground beef and onion.
- 3 spread soup mixture over beef.
- 4 top with frozen tater tots.
- 5 sprinkle cheddar cheese over all.
- 6 bake at 350f for 20-30 minutes or until cheese is melted and tater tots are browned.
No comments:
Post a Comment