Tournedos Con Salsa Chipotle (filet Mignon In Chipotle Sauce)

Total Time: 42 mins Preparation Time: 5 mins Cook Time: 37 mins

Ingredients

• Servings: 4
• 1 onion, finely chopped
• 2 garlic cloves
• 2 tablespoons oil (any type)
• 6 dried chipotle chiles, soaked in water until soft, finely chopped
• 1 large tomato, peeled, seeds removed, finely chopped
• 1/2 tablespoon dried oregano (mexican preferred)
• 1/2 teaspoon sugar
• salt and pepper
• 4 filet mignon
• 4 slices french bread, fried in butter, until golden brown

Recipe

• 1 saute the onion and garlic in the oil until soft, then add all of the other ingredients and cook over low heat until done, approximately one half hour.
• 2 remove from heat and puree in a blender or food processor until smooth. return to the pan and keep warm until ready for serving.
• 3 grill or saute the filet mignons to taste, usually rare or medium-rare. place each filet on a slice of the french bread, and spread the sauce over each. serve warm.