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Monday, June 1, 2015

Tender Crock Pot Roast Beef

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

  • 5 lbs roast (frozen)
  • 2 (10 ounce) cans cream of mushroom soup
  • 1 large onion
  • 1 (10 ounce) can sliced mushrooms
  • 3 tablespoons onion soup mix
  • salt and pepper

Recipe

  • 1 place frozen roast beef in crock pot.
  • 2 empty two cans of cream of mushroom soup, mushrooms and onion soup mix on top and add salt and pepper to taste.
  • 3 coarsely chop onion and place on top and around roast.
  • 4 cover with lid and place on low for 8-9 hours or on high for 4-5 hours. enjoy!

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