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Friday, June 12, 2015

Tsr Version Of Ragu Meat Pasta Sauce By Todd Wilbur

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • 2 ounces ground beef
  • 1 (29 ounce) can tomato sauce
  • 5 teaspoons granulated sugar
  • 4 teaspoons olive oil
  • 1 1/2 teaspoons minced dried onion
  • 1 1/2 teaspoons shredded romano cheese
  • 1/8 teaspoon ground black pepper
  • 1 bay leaf

Recipe

  • 1 brown ground beef in a medium saucepan over medium heat.
  • 2 add remaining ingredients, bring to a boil, then reduce heat and simmer for 15 to 20 minutes, stirring often.

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