Suya (meat On Stick)
Total Time: 17 mins
Preparation Time: 10 mins
Cook Time: 7 mins
Ingredients
- 1 lb lean beef, boneless (sirloin for example)
- 1 1/2 tablespoons natural-style peanut butter (ground roasted peanuts)
- 1 1/2 tablespoons vegetable oil
- 1 tablespoon ginger powder
- 1/2 tablespoon red cayenne pepper
- 1/2 teaspoon ground cloves
- 2 bouillon cubes (such as maggi)
Recipe
- 1 cut meat into thin flat slices about 1/2 inch thick.
- 2 mix the ground peanut, ginger, pepper, cloves and bouillon in a small bowl.
- 3 thread meat on 4 large wide skewers.
- 4 coat meat with mixture and brush with oil.
- 5 grill until meat is brown on both sides and cooked to desired degree.
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