The Easiest 3 Ingredient Crock Pot Roast Ever! (slowcooker)
Total Time: 8 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 8 hrs
Ingredients
- 3 lbs pot roast (use the cheapest cut of beef you can find)
- 3/4 ounce onion soup mix
- 2 tablespoons prepared yellow mustard (more or less to taste)
- 2 tablespoons cornstarch
- 4 tablespoons water
Recipe
- 1 place roast in a large crock pot.
- 2 squirt or spread a thin layer of mustard over the roast.
- 3 sprinkle onion soup mix on top.
- 4 cook 8 hours on low (8 hours on high if roast is frozen).
- 5 optional gravy: strain the fat off the liquid and discard fat.
- 6 place reserved liquid in a sauce pan and bring to a slight boil.
- 7 add cornstarch to the water and make a paste.
- 8 add paste to the reserved liquid and whisk until thickened.
- 9 note: do not add water to this - it will effectively "steam" the roast and make it tougher. believe it or not, this will make its own liquid.
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