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Sunday, March 8, 2015

Talerini

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • 1 (8 ounce) package wide egg noodles
  • 1 lb ground beef (can subsitute ground turkey)
  • 1/2 cup finely chopped onion
  • 1 garlic clove, minced
  • 1 (8 ounce) can tomato sauce
  • 1 (11 ounce) can creamed corn
  • 1 (4 ounce) can sliced black olives, drained
  • 2 cups shredded cheddar cheese
  • salt and pepper

Recipe

  • 1 preheat oven to 375.
  • 2 in large pot, cook noodles as directed on package. drain, rinse and set aside.
  • 3 meanwhile, cook ground beef and onion in large skillet until meat is no longer pink and onions are tender.
  • 4 add the garlic and simmer another 3 - 5 minutes. drain off fat.
  • 5 to meat mixture, add tomato sauce, creamed corn and olives.
  • 6 stir cooked noodles into meat mixture.
  • 7 pour into 9 x 13 inch baking dish and top with cheese.
  • 8 bake at 375 for 20 to 30 minutes or until hot and bubbly.

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