Sombrero Dip

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 8
• 1/2 lb ground beef
• 1/4 cup chopped onion
• 1/2 cup salsa
• 1 1/2 teaspoons chili powder
• 1/2 teaspoon salt
• 1 (12 ounce) can refried beans
• 1/2 cup diced black olives
• 1/2 cup shredded cheddar cheese
• cheese
• chopped onion
• sliced olive

Recipe

• 1 brown meat and chopped onion, stir in salsa and chili powder, diced black olives and salt.
• 2 add beans and cheese, heat thoroughly and garnish.