Tv Guide's Shepherd’s Pie

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 1 onion, diced
• 1 (341 ml) can sweet corn, the mexican variety with peppers is wonderful
• 1 1/2 cups milk
• 1 teaspoon mixed italian herbs
• 2 beef bouillon cubes, i use 2 tbsp liquid concentrate
• 1/4 cup hot water
• 1 cup cheddar cheese, grated
• 3 cups potatoes, mashed
• 1 tablespoon fresh parsley, chopped

Recipe

• 1 preheat oven to 350*.
• 2 brown ground beef in saucepan.
• 3 add onion and cook until tender. drain oil.
• 4 add corn, milk and herbs. bring to a boil.
• 5 dissolve bouillon (cubes or liquid) in hot water and add to mixture.
• 6 cover and simmer for 15 minutes.
• 7 place in a large (9 x 13 type)casserole dish.
• 8 mix half the cheese with the potatoes and spread over the meat and vegetable mixture.
• 9 sprinkle with remaining cheese and the parsley.
• 10 bake for 30 minutes.