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Tuesday, March 3, 2015

Tamale-style Pie

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 2 cups bisquick
  • 3/4 cup water
  • 2 lbs ground beef
  • 1 onion, chopped
  • 1/2 cup salsa
  • 2 cups tomato juice
  • 2 tablespoons chili powder
  • salt
  • 1 pinch dried hot pepper
  • 10 drops tabasco sauce
  • 1 green pepper, chopped
  • 1 tomato, chopped
  • 1/4 cup sliced black olives
  • 6 flour tortillas, made into crumbs in food processor
  • 1/4 cup melted butter
  • 2 cups shredded medium cheddar

Recipe

  • 1 brown ground beef and onion.
  • 2 drain.
  • 3 add salsa, tomato juice, chili powder, salt, dried peppers, and tabasco sauce.
  • 4 boil until liquid is reduced.
  • 5 remove from heat.
  • 6 add green pepper, tomato, and olives.
  • 7 mix bisquick and water in 13 x 9 baking pan.
  • 8 spread evenly over bottom of pan.
  • 9 top with beef mixture.
  • 10 mix ground tortillas, butter, and cheese.
  • 11 sprinkle on top of beef mixture.
  • 12 bake at 400 f for 30 minutes.
  • 13 serve with dollops of sour cream.

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