Stromboli
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 lb frozen bread dough
- 2 tablespoons olive oil
- 1 tablespoon butter, melted
- 1/2 teaspoon crushed garlic
- 2 cups italian cheese blend
- 1 teaspoon italian seasoning
- 7 -10 pieces ham
- 7 -10 pieces salami
- 1 egg
Recipe
- 1 preheat oven to 400.
- 2 roll dough into rectangle shape and place dough on greased cookie sheet.
- 3 mix garlic, butter and 1 tablespoon olive oil and brush butter mixture on dough.
- 4 mix cheese and seasoning.
- 5 spread 1/2 cheese mix across dough, stopping about a half edge.
- 6 place ham and salami on top on dough and cheese.
- 7 spread second 1/2 of cheese across ham and salami.
- 8 roll dough longways loosely and fold ends under.
- 9 brush roll with a beaten egg and cut 3 small slits in top.
- 10 cook in oven for 25 minutes.
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