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Tuesday, June 2, 2015

Trish's Spaghetti And Meatballs

Total Time: 1 hr 30 mins Preparation Time: 10 mins Cook Time: 1 hr 20 mins

Ingredients

  • Servings: 6
  • 3/4 cup onion, chopped
  • 5 garlic cloves, minced
  • 1/4 cup olive oil
  • 2 (14 1/2 ounce) cans diced tomatoes
  • 1 (15 ounce) can tomato sauce
  • 2 (6 ounce) cans tomato paste
  • 1 (10 3/4 ounce) can tomato soup
  • 1 cup ketchup
  • 2 drops tabasco sauce
  • 2 teaspoons salt
  • 1 teaspoon sugar
  • 1 bay leaf
  • 3/4 teaspoon dried basil
  • 1/2 teaspoon pepper
  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1 tablespoon dried parsley
  • 1 tablespoon parmesan cheese, grated
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1 egg, beaten

Recipe

  • 1 in a large pot over med heat.saute onion & garlic in olive oil about 5 minutes.
  • 2 stir in remaining sauce ingredients.
  • 3 cover and simmer 60 minutes.
  • 4 in large bowl combine meatball ingredients.
  • 5 mix well and form into balls.
  • 6 add meatballs to sauce, cook an additional 20 minutes until meat is done.
  • 7 serve over spaghetti noodles.

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