Salami Cornucopia Appetizers
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 20
- 20 -25 slices genoa salami (very thin slices)
- 16 ounces cream cheese
- 1 clove garlic, minced
- 1 tablespoon onion, very finely minced
- 1 tablespoon finely chopped parsley
- 1 teaspoon lemon juice
- 1 pinch salt
- 1 pinch dry mustard
- 1 -2 dash tabasco sauce
Recipe
- 1 combine all ingredients except salami.
- 2 with one hand, fold a piece of salami into a cornucopia shape.
- 3 pipe the cheese filling into the salami, using a star tube.
- 4 lay the filled cornucopia seam side down on your serving tray.
- 5 repeat process until you have used all ingredients.
- 6 cover and chill (at least 30 minutes) until ready to serve.
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