Ingredients
- Servings: 4
- 2 (3 ounce) packages ramen noodles, chicken or 2 (3 ounce) packages beef flavored ramen noodles
- 1 (10 ounce) package frozen spinach, chopped, thawed, drained
Recipe
- 1 cook the ramen noodles as directed using the flavor packets of at least 1 package. or you may favor the water yourself to your own liking.
- 2 add thawed, drained spinach to the noodles soup. heat and serve.
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