Southwestern Scrambled Hamburger

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 2 lbs ground beef, 93% lean
• 1 onion, large
• 3 bell peppers, poblano
• 5 hot peppers, serrano
• 1 (15 ounce) can black beans
• 2 (10 ounce) cans tomatoes and green chilies, rotel
• 2 tablespoons vegetable oil
• 4 tablespoons fajita seasoning mix
• 1/4 cup cilantro, chopped before measuring

Recipe

• 1 coarsely chop onion and peppers. slice hot peppers longitudinally to generate the most heat.
• 2 saute onion and peppers until partly soft. remove from heat.
• 3 saute beef till done. remove fat.
• 4 add pepper and onion mix back to the pan. add tomatoes, beans, and fajita seasoning. heat and stir for about 10 minutes, until heated through.
• 5 serve, and top with cilantro after serving.