Southwestern Hamburger Soup

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb lean ground beef
• 1 onion, diced
• 2 garlic cloves, minced
• 2 (16 ounce) cans kidney beans, drained and rinsed
• 1 (16 ounce) can black beans, drained and rinsed
• 2 (14 ounce) cans diced ro-tel tomatoes
• 2 cups beef broth
• 2 cups frozen mixed and yellow corn
• 1 (1 ounce) packet taco seasoning
• 1/4 teaspoon pepper
• 2 teaspoons chopped cilantro (optional)
• additional chopped cilantro (to garnish) (optional)
• sour cream (to garnish) (optional)

Recipe

• 1 brown ground beef with onion and garlic in a soup pot or dutch oven. drain off fat in pot.
• 2 add the rest of the ingredients, reserving the chopped cilantro until ready to serve. when ready to serve, sprinkle with chopped cilantro and stir.
• 3 bring to boil then let cook over low heat for 30 minutes.