Ingredients
- Servings: 4
- 1 tablespoon butter
- 2 cups milk
- 1/2 teaspoon salt
- 1 package beef stroganoff sauce mix
- 3 cups cooked egg noodles
- 1 (6 1/2 ounce) can tuna, drained
- 1/2 cup shredded cheddar cheese
Recipe
- 1 combine butter, milk, salt and sauce mix in a skillet.
- 2 mix well and over medium heat bring to a simmer.
- 3 add noodles and tuna and mix well.
- 4 sprinkle cheese on top.
- 5 cover and simmer 5 minutes.
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