Tasty Sausage Rolls
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 12
- 500 g ground sausage
- 1 small onion, finely chopped
- 1 small carrot, finely shredded
- 1/2 cup dried seasoning, mix
- 3 sheets ready rolled puff pastry
Recipe
- 1 combine sausage mince, onion, carrot, and seasoning mix.
- 2 cut a pastry sheet in half and lay in the unit, pushing down lightly with a spoon to show hollows.
- 3 fill each hollow with filling and top with the remaining half of pastry.
- 4 close lid of unit and allow to cook for 10-12 minutes or until golden.
- 5 repeat procedure with remaining ingredients.
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