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Thursday, May 21, 2015

Tasty Sausage Rolls

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 12
  • 500 g ground sausage
  • 1 small onion, finely chopped
  • 1 small carrot, finely shredded
  • 1/2 cup dried seasoning, mix
  • 3 sheets ready rolled puff pastry

Recipe

  • 1 combine sausage mince, onion, carrot, and seasoning mix.
  • 2 cut a pastry sheet in half and lay in the unit, pushing down lightly with a spoon to show hollows.
  • 3 fill each hollow with filling and top with the remaining half of pastry.
  • 4 close lid of unit and allow to cook for 10-12 minutes or until golden.
  • 5 repeat procedure with remaining ingredients.

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