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Saturday, May 16, 2015

Spicy Smokin' Burgers

Total Time: 24 hrs Preparation Time: 24 hrs

Ingredients

  • Servings: 3
  • 1 lb ground beef (for best flavor use a mixture or lean and regular ground beef)
  • 1 small onion, finely chopped
  • 1 tablespoon mccormick's montreal brand steak seasoning
  • 1 -2 teaspoon liquid smoke seasoning
  • 2 tablespoons worcestershire sauce
  • 6 garlic cloves, minced
  • 1 chipotle chile in adobo, chopped
  • 1 tablespoon adobo sauce (from the canned chipotle peppers)
  • 1 teaspoon fresh ground black pepper (can use more)
  • seasoning salt

Recipe

  • 1 in a bowl combine all ingredients except the seasoned salt using clean hands to mix.
  • 2 shape into 3-4 patties.
  • 3 place onto a plate.
  • 4 cover and refrigerate for 24 hours.
  • 5 grill until cooked thoroughly seasoning the outside of the patties with seasoned salt about halfway through or towards the end of grilling.

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