Spicy Party Chili

Total Time: 3 hrs 45 mins Preparation Time: 45 mins Cook Time: 3 hrs

Ingredients

• Servings: 10
• 2 lbs lamb or 2 lbs beef
• 4 teaspoons oil (any kind)
• 3 -5 chilies (hot kind)
• 3 cans tomatoes
• 3 cans kidney beans
• 3 -5 jalapenos
• 4 cloves garlic
• 5 large onions
• 1 -3 teaspoon cumin
• 5 tablespoons tomato paste
• 2 -3 small red peppers or 2 -3 small green peppers
• 1/2 bottle dark beer
• chili powder (to taste)
• salt (to taste)
• pepper (to taste)
• grated cheese
• sour cream

Recipe

• 1 cut lamb or beef into small 1/2 inch cubes.
• 2 clean and cut all your vegetables, like chilies, garlic, jalapenos, onions and peppers.
• 3 (i usually cut up everything pretty small, diced).
• 4 put the oil in large pot, probably the biggest one you've got.
• 5 when really hot add your meat and brown good.
• 6 add all your vegetables.
• 7 and brown some more.
• 8 pour the beer on top.
• 9 then add your tomatoes, beans, tomato paste and spices.
• 10 simmer at least 2 hours.
• 11 i think it get better the longer you cook it.
• 12 before it's done add more spices if needed.
• 13 serve with grated cheese and a tsp of sour cream.
• 14 enjoy!