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Saturday, May 2, 2015

Spaghetti And Awesome Meatballs

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 lb ground beef
  • 1 lb ground lamb (mild or spicy)
  • 4 slices bread
  • 4 tablespoons milk
  • 1 tablespoon salt (to taste)
  • 1/2 tablespoon crushed red pepper flakes (optional)
  • 1 tablespoon italian seasoning
  • 2 garlic cloves
  • 1/4 cup onion
  • 2 tablespoons parsley
  • 1 egg

Recipe

  • 1 soak bread in milk until absorbed.
  • 2 combine all ingredients including bread and mix thoroughly. ( do not overmix. will lead to tough meatballs).
  • 3 form into tennis ball sized meatballs ( or whatever size prefered).
  • 4 bake on 375-400 degrees for 15-20 min.
  • 5 finish cooking meatballs on stove top in sauce of your choice.

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