Southwestern Meatloaf
Total Time: 1 hr 20 mins
Preparation Time: 5 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 6
- 1 lb lean ground beef
- 1 lb ground lamb
- 3/4 cup pitted black olives, coarsely chopped
- 1/2 cup yellow cornmeal
- 2 large eggs, lightly beaten
- 1 medium onion, chopped
- 1/4 cup pickled sliced jalapeno, chopped
- 2 cloves garlic, chopped
- 1 teaspoon best quality chili powder
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/4 cup hot pepper jelly, medium or hot
Recipe
- 1 preheat oven to 350 degrees f.
- 2 combine all ingredients except for jelly in large bowl (hands work best for mixing) and mix well.
- 3 pack mixture into greased 9x5x3 inch loaf pan and spread a couple tablespoons hot pepper jelly on the top.
- 4 bake for 1 1/4 hours or just until cooked through.
- 5 brush on the remaining jelly while it's baking to glaze the meatloaf.
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