The True Tater Tot Casserole

Total Time: 1 hr 12 mins Preparation Time: 12 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 1 lb ground beef
• 1 small onion, chopped
• 1 teaspoon garlic powder
• 10 1/2 ounces cream of mushroom soup
• 14 1/2 ounces sweet corn, drained
• 40 tater tots, approx. (frozen)
• 2 cups colby-monterey jack cheese, shredded (less if you don't like a ton of cheese)

Recipe

• 1 preheat your oven to 350°f.
• 2 in a skillet brown the hamburger with the onions and garlic powder; drain.
• 3 place hamburger mixture in the bottom of your casserole dish. on top of that, layer your cream of mushroom soup. next layer your drained sweet corn.
• 4 place your tater tots on top, one by one, trying to get it one layer deep, but as close together as possible.
• 5 next sprinkle as much of the cheese as you want on top.
• 6 bake for 1 hour.