Spaghetti With Meat Sauce

Total Time: 22 mins Preparation Time: 7 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 700 ml ragu pasta sauce
• 1 lb lean ground beef
• 2 tablespoons garlic powder
• 2 tablespoons dried basil
• 2 tablespoons dried oregano
• 2 tablespoons chili powder
• 1 small fresh onion (chopped )
• 1 small green bell pepper (chopped )
• 300 g spaghetti

Recipe

• 1 get out 2 pots, 1 for cooking the pasta and the other is for browning the beef. fill 1 up with water 3/4 and add a pinch of salt, set on high.
• 2 brown the ground beef and while browning the beef add your green bell pepper and onion. once nice and brown drain.
• 3 add your pasta sauce, chili powder, garlic powder, oregano, and basil to your ground beef. set on low to medium heat and simmer.
• 4 now add your pasta to the boiling water and cook 7-10 mintues.
• 5 drain pasta and serve immediately!