Turkeef Meatloaf

Total Time: 2 hrs Preparation Time: 30 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 8
• 1/2 tablespoon olive oil
• 1 onion, chopped
• 4 garlic cloves, minced
• 1 teaspoon fresh thyme
• 1/3 cup soymilk
• 2 eggs
• 1/4 cup ketchup
• 1 cup breadcrumbs
• 1/2 teaspoon pepper
• 1/2 kg ground turkey
• 1/4 kg ground beef
• 1/2 cup ketchup
• 2 tablespoons orange juice
• 2 tablespoons soy sauce
• 1 tablespoon finely grated fresh ginger
• 2 tablespoons brown sugar

Recipe

• 1 heat oil and cook onion until soft, about 5 minutes. add garlic and thyme and cook 1 minute more; set aside.
• 2 combine soy milk, egg, and ketchup. stir in bread crumbs, salt, and pepper. crumble in meats and add onion mixture. stir until well combined.
• 3 form into loaf and place in baking dish.
• 4 bake at 350 degrees for 1 1/2 hours.
• 5 reduce 1/2 cup ketchup, orange juice, soy sauce, ginger and brown sugar.
• 6 pour over meatloaf during the last half hour of baking.