Tunisian Omelet

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 4 eggs
• 1/4 lb ground sausage, lamb or 1/4 lb beef
• 1/2 cup onion, diced
• 1 garlic clove, minced
• 1/4 teaspoon caraway seed, ground
• 1/2 teaspoon paprika
• 1 tablespoon olive oil
• 1/8 cayenne
• 1/2 cup green pepper, diced

Recipe

• 1 oil in skillet.
• 2 heat up add.
• 3 peppers and onion and sausage.
• 4 saute.
• 5 add garlic.
• 6 and spices.
• 7 remove from pan.
• 8 beat eggs.
• 9 pour into pan.
• 10 add filling on half side flip onto plate.