Today's And Tomorrow's Meatloaf

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 2 cups fresh breadcrumbs
• 3/4 cup minced onion
• 1/4 cup minced green pepper
• 2 eggs
• 2 lbs ground chuck
• 2 tablespoons horseradish
• 2 1/2 teaspoons salt
• 1 teaspoon dry mustard
• 1/4 cup milk
• 1/4 cup ketchup (to mix in loaf)
• 1/2 cup ketchup (for top)

Recipe

• 1 slightly beat eggs.
• 2 lightly mix in chuck, crumbs, onions and pepper.
• 3 add horseradish, salt, mustard, milk and 1/4 c ketchup.
• 4 stir lightly but thoroughly.
• 5 place shaped meatloaf on shallow baking dish.
• 6 spread over top 1/2 c ketchup.
• 7 bake 50 minutes at 400.
• 8 spoon some hot juice over meat loaf when serving.