They Could Be Sliders (if Eaten With Eyes Closed) - Castle

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 20
• 1 lb ground beef
• 8 ounces velveeta cheese (cubed or use the shreds)
• 0.5 (1 1/4 ounce) package onion soup mix
• 1 small onion, chopped fine
• 2 (20 count) packages pepperidge farm rolls, in a pan (20 small in a package)
• 40 slices dill pickles, about

Recipe

• 1 brown ground beef, and drain.
• 2 stir in cheese, soup and onion, til cheese melts.
• 3 cut buns in half.
• 4 spread burger mixture on buns.
• 5 wrap in foil.
• 6 bake 350 for 15-20 minutes.
• 7 open from foil and top each with pickle slice.
• 8 serve immediately, with eyes closed.