Teriyaki Marinade

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 lbs chicken, steak or 2 lbs lamb
• 1/2 cup soy sauce
• 1/2 cup honey
• 1 cup pineapple juice
• 2 teaspoons minced garlic, cloves*
• 2 teaspoons garlic, powder*
• garlic, can be adjusted to taste

Recipe

• 1 mix all ingredients in a non-reactive bowl.
• 2 place meat into a gallon plastic bag.
• 3 pour marinade over meat and seal bag.
• 4 place in the refrigerator for several hours or overnight depending on thickness of meat.