Sunshine Meatloaf

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 4
• 3 lbs ground beef (80% lean)
• 1 onion (chopped)
• salt and pepper
• granulated garlic powder
• 1 teaspoon tarragon
• 1 teaspoon basil
• 1/2-3/4 cup plain breadcrumbs
• 2 eggs (raw)
• 4 -6 large eggs (hard-boiled)
• 1 (16 ounce) can tomato sauce
• 1 cup ketchup
• 2 teaspoons worcestershire sauce
• 1/2 cup red wine
• 2 tablespoons dried parsley flakes

Recipe

• 1 in a large bowl mix together ground round, salt, pepper, garlic, tarragon, basil, bread crumbs, raw eggs, worcestershire, red wine& parsley flakes.
• 2 in a 13” x 9” pyrex baking dish form half of the meat mixture into a free form oval shape.
• 3 place hard-boiled eggs, end to end, lengthwise down the center of the meat.
• 4 arrange the remaining half of meat to cover the eggs… mix the tomato sauce& ketchup& smother it over the top of the meatloaf… preheat oven to 350 degrees& bake, uncovered, 1 1/2 hours… slice& serve.
• 5 so that each slice has a slice of hard-boiled egg that resembles the sun.