Spicy Orange Teriyaki Beef

Total Time: 3 hrs Preparation Time: 2 hrs Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 cup teriyaki sauce
• 1 cup orange juice
• 2 tablespoons minced garlic
• 2 tablespoons crushed red chili peppers (more or less depending on your taste)
• 2 lbs beef roast (i have used top round, bottom round, arm and chuck roasts)

Recipe

• 1 mix teriyaki sauce, orange juice, garlic and crushed red peppers together for marinade. place meat in baking bag, i have always used the reynolds baking bags. pour marinade mixture into bag with meat. refrigerate meat and mixture for up to an hour and a half. to bake, preheat oven to 350 deg f and place on baking sheet, make a few slits in the bag. bake for an hour or until meat reaches proper internal temperature.