Southwestern Taco Pot Pie

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb lean ground beef
• 1 1/4 ounces taco seasoning
• 1/3 cup water
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 11 ounces whole kernel corn
• 1/2 cup salsa
• 2 deep dish pie shells
• 2 cups cheddar cheese, shredded

Recipe

• 1 preheat oven to 400°f.
• 2 brown ground beef in a large skillet over medium-high heat and drain. add taco season, water, garlic, and onion powder. stir until coated. add corn and salsa to meat mixture.
• 3 put 1 cup of cheddar cheese on the bottom of pie crust. add meat mixture, cover with remaining cheese, and cover with top crust.
• 4 bake for 30 minutes, or until golden brown.