Southwestern Meatloaf
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 2 lbs ground sirloin
- 3 large eggs, lightly beaten
- 1 cup fine dry breadcrumb
- 4 garlic cloves, minced
- 1 medium red onion, chopped
- 2 plum tomatoes, seeded and chopped
- 1 1/2 cups shredded monterey jack cheese
- 1/4-1/2 cup firmly packed brown sugar
- 1/2 cup chopped fresh cilantro
- 1/4 cup worcestershire sauce
- 2 tablespoons hot sauce
- 2 teaspoons salt
- 1 teaspoon pepper
Recipe
- 1 combine all ingredients. shape into a 9- x 5-inch loaf, and place on a lightly greased wire rack in a baking pan.
- 2 bake at 350° for 45 minutes; increase heat to 425°, and bake 15 more minutes or until done. let meat loaf stand 10 minutes before servin.
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