Trish's Venison Meatloaf

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• 1 lb ground venison
• 1/2 lb ground lamb (not sausage)
• 1 cup cracker, crumbled
• 1 medium onion, chopped
• 1 celery rib, chopped
• 1/2 green bell pepper, chopped
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 large egg, slightly beaten
• 1/2 cup hienz chili sauce
• 1/2 cup hienz ketchup
• 3 tablespoons firmly packed brown sugar

Recipe

• 1 preheat oven to 350 degrees f.
• 2 in a large bowl, mix together first 10 ingredients shape into a loaf.
• 3 and place in loaf pan. mix glaze ingredients together and spread over top of meatloaf. bake for about an hour or til done in center.