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Thursday, June 4, 2015

Three-onion Spread

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 12
  • 2 tablespoons olives or 2 tablespoons vegetable oil
  • 1 large sweet onion, chopped (such as bermuda, maui, spanish or walla walla)
  • 1/2 large red onion, chopped (1 cup)
  • 1 tablespoon chopped fresh parsley
  • 1 (8 ounce) container chives-and-onion cream cheese spread
  • assorted crackers and breadstick

Recipe

  • 1 in 10-inch skillet, heat oil over medium heat. cook sweet and red onions in oil about 5 minutes, stirring occasionally, until tender.
  • 2 stir in parsley and cream cheese spread until smooth. spoon into serving dish. serve warm or cold with crackers.
  • 3 high altitude (3500-6500 ft): no change.
  • 4 make the most of this recipe.
  • 5 special touch.
  • 6 serve this easy appetizer in a hollowed red bell pepper for extra pizzazz.
  • 7 serve with.
  • 8 slather this spread on roast beef, ham or turkey sandwiches for a flavor perk.

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