Three-onion Spread
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 12
- 2 tablespoons olives or 2 tablespoons vegetable oil
- 1 large sweet onion, chopped (such as bermuda, maui, spanish or walla walla)
- 1/2 large red onion, chopped (1 cup)
- 1 tablespoon chopped fresh parsley
- 1 (8 ounce) container chives-and-onion cream cheese spread
- assorted crackers and breadstick
Recipe
- 1 in 10-inch skillet, heat oil over medium heat. cook sweet and red onions in oil about 5 minutes, stirring occasionally, until tender.
- 2 stir in parsley and cream cheese spread until smooth. spoon into serving dish. serve warm or cold with crackers.
- 3 high altitude (3500-6500 ft): no change.
- 4 make the most of this recipe.
- 5 special touch.
- 6 serve this easy appetizer in a hollowed red bell pepper for extra pizzazz.
- 7 serve with.
- 8 slather this spread on roast beef, ham or turkey sandwiches for a flavor perk.
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