Tender Crock Pot Meatballs & Sauce
Total Time: 8 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 8 hrs
Ingredients
- Servings: 8
- 1 (28 ounce) can crushed tomatoes
- 1 (26 ounce) jar spaghetti sauce
- 1/3 cup grated parmesan cheese
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 2 1/2 lbs ground beef
- 1 cup fresh breadcrumb
- 1 egg
- 1/2 tablespoon dried onion flakes
- 1/2 tablespoon worcestershire sauce
- 2 teaspoons dried oregano
- 1 teaspoon dried basil
- 1/4 teaspoon garlic powder
- salt and pepper
Recipe
- 1 combine sauce ingredients in crock pot, stirring well.
- 2 in a large bowl, mix together the meatball ingredients.
- 3 form into balls, and drop into sauce.
- 4 (pat first layer down into the sauce before adding another layer).
- 5 place lid on crock pot, and cook on low for about 8 hours.
- 6 skim grease from surface with a ladle, then stir before serving.
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