pages

Translate

Tuesday, June 2, 2015

Tender Crock Pot Meatballs & Sauce

Total Time: 8 hrs 20 mins Preparation Time: 20 mins Cook Time: 8 hrs

Ingredients

  • Servings: 8
  • 1 (28 ounce) can crushed tomatoes
  • 1 (26 ounce) jar spaghetti sauce
  • 1/3 cup grated parmesan cheese
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 1/2 lbs ground beef
  • 1 cup fresh breadcrumb
  • 1 egg
  • 1/2 tablespoon dried onion flakes
  • 1/2 tablespoon worcestershire sauce
  • 2 teaspoons dried oregano
  • 1 teaspoon dried basil
  • 1/4 teaspoon garlic powder
  • salt and pepper

Recipe

  • 1 combine sauce ingredients in crock pot, stirring well.
  • 2 in a large bowl, mix together the meatball ingredients.
  • 3 form into balls, and drop into sauce.
  • 4 (pat first layer down into the sauce before adding another layer).
  • 5 place lid on crock pot, and cook on low for about 8 hours.
  • 6 skim grease from surface with a ladle, then stir before serving.

No comments:

Post a Comment