Tangy Sweet And Sour Meatballs

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 1 1/2 lbs ground beef
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 garlic clove, minced
• 1 egg
• 2 tablespoons breadcrumbs
• 1 1/2 cups ketchup
• 2 cups ginger ale

Recipe

• 1 mix first 6 ingredients.
• 2 shape into small balls.
• 3 put gingerale and ketchup into large pot and bring to a boil.
• 4 add meatballs ,cover and simmer for 2 hours.