Teriyaki Burgers With Water Chestnuts

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 (8 ounce) can water chestnuts, drained and chopped
• 2 tablespoons chopped green onions
• 1/3 cup teriyaki sauce
• 1 1/2 lbs ground beef
• salt and pepper
• 7 split hamburger buns
• 14 slices tomatoes
• 7 lettuce leaves

Recipe

• 1 in a large bowl, combine the teriyaki sauce, water chestnuts, onions, salt and pepper.
• 2 crumble beef over mixture and mix just until combined. shape into seven 1/2-in.-thick patties.
• 3 grill, covered, over indirect medium heat for 6-8 minutes on each side or until meat is no longer pink.
• 4 serve on buns with tomato and lettuce.