Carne Guisada Iii

Ingredients

• Servings: 4
• 1 (8 ounce) can canned tomato sauce
• 1/4 cup sofrito sauce
• 1 (.18 ounce) packet sazon seasoning
• 1 tablespoon adobo seasoning
• 1/2 teaspoon dried oregano
• salt to taste
• 2 pounds beef stew meat
• 2 cups peeled, cubed potatoes
• 1 cup water

Recipe

Preparation Time: 15 mins Cook Time: 2 hrs

Ready Time: 2 hrs 15 mins


• in a large pot, combine tomato sauce, sofrito sauce, sazon seasoning, adobo seasoning, oregano, and salt. simmer over medium low heat for 5 minutes. add meat, and cook until evenly browned. stir in just enough water to cover meat. cover, and simmer for about 1 hour. add potatoes, and cook for about 30 minutes or until potatoes are tender.